Gingernuts

Hello friends,

Welcome back! I’ve been doing some work on my website, which I think makes the site easier to read and navigate. I hope you’ll have a little look around and let me know what you think!

Despite two long weekends in a row (bliss!), I haven’t done much baking for the blog, so I thought I’d better whip something up. I always forget how great biscuit making is.¬†They’re easy and fast to make, bake and cool quickly due to their small size, and they don’t require any decoration, so you get to taste them almost straight out of the oven. Also, as a bonus, if you use baking paper, washing up is a breeze. You might be seeing more biscuits on the blog, I think.¬† Continue reading “Gingernuts”

Chocolate Lamingtons

Hello everyone!

I hope everyone is having a great weekend! Mine has been lovely, catching up with lots of friends and attending our second wedding of the summer. Love is in the air!

This week I’ve had a real hankering for lamingtons, so I decided to make some with the help of my new recipe book, Treats From Little and Friday, kindly donated to me by my supervisor (her favourite recipe bookmarked, look out for Chocolate Brioche, coming soon!). Continue reading “Chocolate Lamingtons”